
Jasper Agarwal
Good texture, mild taste
Pasta had a good bite, bread was soft, but flavours didn?t pop. The stall atmosphere is warm, yet I hoped for more from the seasoning side.

Lucy Menon
Missed the mark for me
Stopped for a quick bite, got focaccia and a tomato pasta. Bread was fine but flavourless, sauce thin. Staff were pleasant, but I wouldn?t go out of my way next time.

Finn Chopra
Nice idea, needs more
Grabbed a focaccia sandwich for lunch. Bread was light, but the filling lacked boldness. Pasta I took home was alright in texture, just not as rich as expected.

Clara Iyer
Pretty stall, mild taste
The food presentation was lovely, but taste-wise it was just okay. Focaccia herbs didn?t stand out, and pasta sauce was plain. Not bad, but nothing memorable either.

Milo Desai
Could use more seasoning
Tried their lasagna and bread combo. While the pasta sheets were well cooked, the sauce lacked depth. Bread texture was decent, just under-flavoured. It?s fresh, but freshness needs seasoning to really shine.

Violet Pillai
Flavour fell a bit short
Bought focaccia and pasta from their market stall. Both looked fresh but the taste was milder than I like. Bread was soft yet missing that strong olive oil punch, and pasta sauce felt a little watery. Service was friendly though.

Asher Nair
Pretty stall, so-so flavour
I love how their display looks, but the taste didn?t match the image. Bread was fine, pasta was fine?just no standout flavours that make you want to go back for more.

Kiara Jensen
Happy I chose this one
I spent a while comparing options before deciding on Nonna?s Lab, and I?m glad I did. The product arrived in perfect condition, thanks to careful packaging, and it?s been working flawlessly ever since. The design is clean and functional, and it blends nicely into my home without feeling out of place. It?s easy to use, easy to clean, and has held up well with daily use. The materials feel durable, and the build quality is excellent. I also appreciate how quickly it arrived?it was faster than I expected. Customer service reached out to confirm my order details before shipping, which was a nice touch. Overall, it?s exactly what I was hoping for: a dependable, well-made product from a company that clearly values its customers. I?d have no hesitation buying from them again.

Nora Varma
Pleasant but plain
Friendly atmosphere, neat stall, and well-presented food. But the focaccia was mild, and the lasagna lacked strong seasoning. Not bad, but not memorable either.

Nikhil Evans
Quality you can feel
The first thing I noticed about my Nonna?s Lab product was the weight and feel?it?s substantial without being heavy, and you can tell it?s built to last. The craftsmanship is excellent, with clean lines and a smooth finish. Using it is effortless, and it has quickly become part of my regular routine. I?ve had products in the past that started showing signs of wear almost immediately?this one still looks brand new. The packaging was sturdy and protective, and it arrived right on time. I also had a small question about care instructions, and their team responded quickly with a clear, helpful answer. It?s refreshing to find a company that?s consistent in both product quality and customer service. This was a great purchase, and I?d happily recommend it to others looking for something reliable and well-made.

Wyatt Joshi
Couldn?t find the flavour
Bought a small loaf and pasta for dinner. Both were fresh but felt lacking in taste?bread needed more herbs, pasta sauce needed richness. Everything else?the packaging, the stall, the people?was great, but the food didn?t deliver as I?d hoped.

Tara Peterson
Makes everyday tasks easier
Sometimes the smallest changes make the biggest difference, and this purchase from Nonna?s Lab is a great example. It?s such a simple item, but it?s made my daily routine noticeably easier. The design is practical, the materials are solid, and it feels great to use. I?ve had no issues with it?no wobbles, no awkward handling, just smooth performance every time. The packaging was neat and secure, and shipping was right on schedule. I also appreciated the follow-up email checking in to see how I liked it. That small gesture made the experience even better. It?s clear they take pride in what they make, and that pride shows in the final product. I?ll definitely keep an eye out for other items from them in the future, because this one has been such a reliable addition to my home.

Ruby Mehta
Not bad, just lacked depth
The focaccia was soft and nicely baked, but the flavour wasn?t strong. Tried the cannelloni too?decent texture but could?ve used more seasoning. Service was good though, and I did like the freshness of the products.

Dev Taylor
Worth the wait
Shipping was a couple of days longer than expected, but the moment I opened the box, I knew it was worth it. The product from Nonna?s Lab is beautifully crafted and feels incredibly sturdy. Every edge and surface is finished perfectly, with no flaws. Functionally, it works exactly as intended, making my tasks quicker and easier. The weight and balance are just right, and it?s comfortable to use. Even after weeks of daily use, it still looks brand new. I also appreciated the extra care taken in packaging?it arrived safe and sound without any damage. Customer service was responsive when I reached out to check on my delivery status, which reassured me during the wait. I?ve bought many similar products in the past, but this one stands out for its durability and attention to detail. I?m thoroughly impressed.

Isaac Khan
Looks more authentic than it tastes
Everything about the presentation feels like a slice of Italy?until you taste it. Bread was okay but plain, and the pasta sauce was light to the point of bland. Staff were nice, but the food didn?t feel as authentic in flavour as it did in style.

Sanjana Cooper
Feels like it will last forever
From the very first use, this product from Nonna?s Lab gave me the impression of lasting quality. The materials are strong, and the build feels solid, without any loose or flimsy parts. It?s also incredibly functional?simple to use, yet effective. I?ve had cheaper versions before, but they never lasted. This feels like something that will serve me for years. The finish is smooth and well done, and even after regular use, it shows no signs of damage. The packaging was thoughtful and protective, arriving right on time. I also appreciate how versatile it is?it works for multiple uses around the house, not just the original purpose I bought it for. Overall, I feel like I made a smart investment here, and I?d be more than happy to purchase from Nonna?s Lab again in the future.

Hazel Gupta
Nice people, average taste
The stall owners are warm and inviting, which makes it pleasant to stop by. But the bread I got was slightly chewy without the olive oil depth I like, and the pasta sauce was flat. It?s fine for a quick bite, but I wouldn?t plan my market trip around it.

Kabir White
Reliable and well-crafted
After using my Nonna?s Lab product for a while now, I can confidently say it?s worth every penny. The quality is obvious?it?s sturdy, balanced, and has a smooth finish that makes it feel premium. It does exactly what it?s supposed to, and it does it well, with no issues or awkward quirks. I love that it doesn?t just work?it also looks great in my space. Delivery was on time, and the packaging kept it in pristine condition. I also had a quick interaction with their customer support team, and they were friendly and efficient, which always makes the experience better. It?s nice to find a company that actually delivers on both product and service. I?ve already recommended it to a couple of friends who were impressed when they saw it in use. Definitely something I?d buy again.

Gabriel Reddy
Herbs didn?t come through
I could see the rosemary and thyme baked into the bread, but when I bit into it, the taste was faint. The pasta was nicely made but seemed under-salted. It?s not a bad product, but it didn?t have the savoury hit I was hoping for.

Stella Sharma
Presentation over punch
They clearly put effort into how things look, and it works?people stop to browse. I bought a focaccia sandwich, which was decent but lacked a strong flavour. The fresh pasta was fine in texture, but paired with a plain sauce, it didn?t leave a lasting impression.

Neha Rossi
A great example of thoughtful design
What I appreciate most about my Nonna?s Lab purchase is how well it balances form and function. It?s clear that a lot of thought went into every part of the design?from the proportions to the finishing touches. It?s sturdy enough to handle daily use without showing signs of wear, and it still looks as good as the day I unpacked it. The packaging was neat and protective, making sure everything arrived in perfect condition. I?ve had similar items in the past that looked good at first but didn?t hold up over time?this one feels like it?s built to last. I?ve also found that it?s easy to clean and store, which is always a plus. Customer service followed up after delivery to ensure everything was fine, which was a nice personal touch. It?s the kind of product that quietly makes life easier.

Owen Kumar
Beautiful stall, average food
At first glance, this place seems like a must-try?fresh breads, pasta, a cozy market vibe. But the focaccia I bought was average in taste, and the sauce for the pasta seemed watery. The freshness is there, but the richness that makes Italian food memorable was missing for me.

Vikram Jones
Solid quality and a nice touch to my home
I wasn?t sure what to expect when I first ordered from Nonna?s Lab, but I?m happy to say I?m impressed. The product feels robust and well-crafted, and the attention to design detail is clear. It has a simple elegance that fits perfectly in my home, and it performs exactly as promised. I use it regularly, and it?s holding up beautifully. The materials feel premium, and the craftsmanship is top-notch?no rough edges or imperfections. It arrived well-packaged, with protective wrapping that ensured no damage during delivery. I appreciate the combination of style and practicality, something that can be hard to find these days. This is definitely a piece I?ll enjoy for years to come, and it?s made my day-to-day routine just a little easier and more enjoyable. Overall, I couldn?t be happier with my purchase.

Scarlett Singh
Could use a flavour boost
Their stall drew me in instantly?everything neatly arranged, a friendly greeting. I grabbed some bread and lasagna to take home. Bread texture was fine, though slightly dry by the time I ate it. The lasagna layers were neat but lacked a strong flavour profile, especially in the sauce. Fresh ingredients are a plus, but flavour still needs to shine through.

Ananya Schmidt
Everything I hoped for and more
Nonna?s Lab managed to deliver a product that not only meets my expectations but goes beyond them. From the moment I unpacked it, I could tell it was thoughtfully made. The material feels durable yet lightweight, and it works exactly as described. Even after frequent use, there are no signs of wear. What really stood out was how smoothly it integrates into my kitchen setup?no hassle, just simple functionality. The finish is beautiful and easy to maintain, and it feels like it will last for years. Shipping was faster than I anticipated, and it came securely wrapped. I also reached out to their support team with a small inquiry, and they responded quickly with clear, helpful information. It?s not often I?m this satisfied with an online purchase, but this one really feels like a win. I can confidently recommend them to anyone.

Caleb Patel
Not as aromatic as hoped
The focaccia looked lovely, with golden edges and specks of rosemary, but when I tasted it, the flavour didn?t match the appearance. It felt like the herbs hadn?t infused properly into the bread. Tried the tagliatelle with pesto too?pasta was fresh, but the pesto lacked punch, almost watery. Friendly service, but overall taste didn?t leave much of an impression.

Arjun Scott
Practical and beautifully made
I?ve been using my purchase from Nonna?s Lab for several weeks now, and I?m genuinely impressed. The quality is evident the moment you open the box. It?s sturdy, yet has a refined look that makes it feel special. Functionally, it?s been flawless?no awkward adjustments or problems. I also appreciated how well it was packaged to prevent any damage during shipping. It?s rare to find something that?s both attractive and reliable, but this really hits the mark. Customer service was also prompt and kind when I had a question about care instructions. They clearly take pride in their products, and it shows in every detail. This is one of those purchases that makes you wonder why you didn?t get it sooner, because it genuinely improves your daily routine in subtle but meaningful ways. I wouldn?t hesitate to order from them again.

Zoe Sanders
A bit bland for my taste
I like mild food sometimes, but this went too far into the bland category. Bought some focaccia and tomato pasta. The bread was fine in texture, but the taste was almost neutral?needed more salt and herbs. The pasta sauce was smooth but not rich, leaving it feeling a little forgettable. I appreciate the freshness, but flavour is just as important. The staff were kind, and the overall vibe of the market stall is pleasant, but I?m not sure the actual eating experience lives up to the visual charm. Perhaps a few tweaks to the recipes could make a huge difference.

Priya Campbell
A taste of market Italy
This stall feels like a slice of Italy in the middle of the market. Bought rosemary focaccia and pesto pasta, and both were outstanding. Bread was warm and airy, pesto vibrant and fresh. The staff were genuinely friendly, and everything was packaged beautifully. It?s now on my list of must-visit market spots every time I?m in the area.

Nathan Howard
Missing the wow factor
Stopped by after seeing people rave about their fresh pasta online. The pasta itself had a nice bite, so clearly they know how to cook it. However, the sauce was another story?it felt flat, with almost no depth of flavour. The focaccia was pleasant but not memorable, lacking the strong olive oil scent I?d expected. Service was quick and friendly, but that only gets you so far. The flavours need to match the hype, and in this case, they didn?t. Maybe others enjoy a subtler profile, but I prefer a little more personality in Italian food.

Rohan Miller
Rustic charm and fresh flavours
Their stall has a rustic feel, with baskets of bread and neatly stacked pasta boxes. I bought focaccia and ravioli. The bread was light and fragrant, and the ravioli had a creamy ricotta filling that paired well with the sauce I bought alongside it. While the flavours were gentle rather than bold, the freshness made it worth it.

Layla Kelly
Fresh but underwhelming
Picked up their focaccia and a small portion of lasagna. The bread was soft and nicely baked, though the crust could?ve been a bit more crisp. The lasagna layers looked appealing, but the sauce didn?t pack much punch?light on herbs and seasoning. For something labelled ?traditional,? I expected a deeper, richer flavour profile. Portion size was fair for the price, and the service at the stall was polite. But the food itself didn?t really excite me. I know they focus on fresh, home-style cooking, but even home cooking needs a touch more seasoning to stand out. Overall, it was okay, but not something I?d actively seek out again unless I knew they?d tweaked their recipes a little.

Tristan Sanchez
Lasagna that hits the spot
Picked up lasagna and focaccia for dinner, and both were excellent. The lasagna had layers of soft pasta, a rich tomato sauce, and a perfectly melted cheese topping that browned beautifully in the oven. The focaccia was fluffy inside, with a crust that gave just the right amount of chew. The seasoning was spot on?not too salty, with a pleasant herbal aroma. It?s the kind of meal that makes you want to slow down and savour it. The service was also warm and personal, making the whole experience better. I left feeling like I?d eaten something made with pride, not just another takeaway.

Ryan Richardson
More style than flavour
There?s no denying they present their products beautifully?nice baskets, rustic labels, inviting smells. But when I got the focaccia home, it didn?t carry the same magic. The inside was slightly dry, and the olive oil flavour was faint. The pasta I bought, meant for dinner, boiled well but had a neutral taste, almost as if the flour blend wasn?t given enough time to develop flavour. The sauce I paired it with from their stall was mild to the point of being forgettable. I appreciate the effort they put into presentation, but the taste didn?t match the image. It?s not that it was bad?just that it felt incomplete, like something was missing in the process.

Sienna Fitzgerald
Good bread, mild pasta sauce
Visited the market and decided to try their bread and pasta. The semolina loaf was chewy with a pleasant texture, great for toasting. The pasta was fresh and cooked in minutes, but the sauce I paired it with from their stall was on the mild side for me. Still, the overall freshness was undeniable. The staff were quick to serve and offered a friendly chat about their products. While I might look for bolder flavours next time, the quality was evident, and I appreciate how everything felt handmade rather than mass-produced. It?s a nice option for a relaxed lunch or dinner without too much fuss in the kitchen.

Madison Cooper
Looked better than it tasted
From a distance, the stall is beautiful?baskets of bread, jars of sauce, bright smiles. But once I actually tried the food, it didn?t quite live up to the visual appeal. The focaccia I got was soft in the middle but had a crust that felt slightly stale, like it had been baked too far in advance. I paired it with a pesto pasta, and while the pasta texture was spot on, the pesto was surprisingly muted. It had a faint basil note but lacked the richness of pine nuts and good olive oil that I was expecting. The overall meal wasn?t bad, but it didn?t have the same soul as other artisan stalls I?ve tried. Service was fine, but at these markets, taste matters most, and this round didn?t make me want seconds.

Quentin Kowalski
Feels like a family kitchen
Everything about their stall feels inviting?from the scent of baking bread to the way they greet customers. I bought focaccia, lasagna, and a small jar of pesto. The focaccia was pillowy inside, lightly salted, and had just enough rosemary to perfume each bite. The lasagna was hearty but not heavy, with layers that held together beautifully. The pesto was fresh, with a balance of basil, garlic, and cheese that worked perfectly with pasta. There?s something about food like this that reminds you of a family kitchen?no shortcuts, just honest work. It?s the kind of stall you tell friends about, not just for the taste but for the experience of buying from people who care about what they make.

Anthony Rivera
Texture was good, taste was mild
Stopped by at the market to grab lunch and was drawn in by the smell of fresh bread. The focaccia was warm, with a decent crust, but when it came to flavour, it didn?t quite hit the mark. The herbs seemed faint, almost like they?d been sprinkled last minute without blending into the dough. I also tried their cannelloni, which looked inviting but felt a bit too plain once I started eating. The filling lacked depth?cheese was there, but not much seasoning to carry it through. The staff were helpful, and I do appreciate the freshness, but freshness alone isn?t enough if the taste doesn?t linger. I wouldn?t call it bad, but it?s more of a ?fine if you?re already there? option rather than something worth making a trip for.

Preston Nielsen
Lovely stall with great bread
The bread display is what first caught my eye?rows of golden loaves and focaccia sprinkled with herbs. I bought a semolina loaf and some tagliatelle to try at home. The bread had a nice depth of flavour, slightly nutty and chewy, while the pasta was springy and fresh. I paired it with my own sauce, but I could see how their own tomato-basil blend would work well. Prices were reasonable, and the service was quick. They also gave me tips on how to store the bread so it would stay fresh longer. While I prefer slightly stronger seasoning in pasta, the freshness and texture made up for it. Overall, a pleasant experience that felt personal rather than commercial, which is what I enjoy about market shopping.

Sarah Bailey
Could have been better seasoned
The stall looked appealing, with baskets of bread and neatly packed pasta. I went for the pan-focaccia and a portion of tagliatelle with tomato sauce. The bread texture was pleasant, though a little too chewy for my taste, and the pasta had a fresh bite. However, the sauce felt under-seasoned?neither salty nor herby enough to make it shine. It?s possible they aim for a milder flavour profile, but I found it leaning towards bland. The price point was reasonable, and service was quick, so no complaints there. It just lacked the spark I was expecting from something branded as traditional Italian. Maybe adding a dash more herbs or olive oil could elevate the experience. It wasn?t bad, just underwhelming enough that I?m not in a hurry to reorder.

Kyle Costa
Homemade taste in every bite
Walking through the market, their stall instantly caught my attention with the aroma of herbs and baked bread. I bought a large focaccia and a box of cannelloni. The focaccia was one of the best I?ve had?soft inside with a lightly crisp crust, and the rosemary flavour was just right. The cannelloni was packed with a creamy ricotta and spinach mix, topped with a sauce that balanced acidity and richness. The best part was how fresh everything felt?there?s no heaviness, just comfort food done right. The staff were warm, offering a quick chat while they packed my order. You can tell the recipes have been tested over time and are made with pride. I left with the feeling that I?d found a little corner of Italy right in the middle of the market, and I?m already thinking of what to try next.

Joshua Cook
Not quite the flavour expected
Had heard about their focaccia and pasta from friends, so I thought it would be a treat. The bread was soft but lacked that aromatic punch I associate with Italian baking. Pasta was cooked fine, but the sauce felt a bit flat, like it was missing herbs or seasoning. Presentation at the stall was cheerful, and the staff were friendly enough, but flavour is what matters most, and this time it fell short for me. For the price, I wanted a bit more richness. Maybe I caught them on an off day, but I left feeling like I?d had an okay snack, not a meal I?d remember. Would possibly give it another try at a different market, but wouldn?t go out of my way just yet.

Julian Svensson
Fresh and simple Italian fare
Stopped at their stall after hearing good things from a friend. The bread display looked fantastic, so I picked up a small loaf and some ravioli with ricotta filling. The bread was fresh with a nice chewy texture, perfect for dipping in olive oil. The ravioli cooked quickly, holding its shape and releasing a gentle, creamy filling. The sauce I bought was mild?pleasant, though not as bold as I usually like. What stood out was the freshness; you can tell the pasta was made that day. Service was quick and polite, and everything was packaged neatly. It?s not a fancy dining experience, but it?s exactly what you?d expect from a local artisan?simple, honest food. I?d be happy to try different varieties next time to see if any of the flavours have more intensity. Still a good option for quick, home-style meals.

Hannah Murphy
Tender, rustic goodness
Soft focaccia, approachable pasta, subtle flavours?comforting and thoughtful. A quiet nod to real home cooking.

Colton Schmitz
Focaccia worth walking for
Found their stall tucked in the middle of the market, with stacks of golden focaccia and neatly packed fresh pasta. I went for the rosemary focaccia, which had a soft crumb and a lovely crust?not too crunchy, not too soft. Also bought tagliatelle with a tomato-basil sauce. Cooking the pasta at home was a joy?it boiled in under 3 minutes, staying perfectly al dente. The sauce had a fresh tomato flavour and a gentle herby note. While I like my sauces a bit bolder, the overall quality was clear. Everything was packaged thoughtfully, and prices were fair for handmade goods. It?s the kind of food that makes you slow down and enjoy each bite, even if it?s just a quick lunch at home. Definitely worth a walk through the market to find.

Christopher Flores
Warmth without frills
Satisfying, clean, gentle. Pasta and bread with honest textures, gentle tastes?just right for easy comfort.

Brooke Olsen
A real market highlight
Visiting the Saturday market, the smell of freshly baked focaccia pulled me straight to their stall. I picked up a generous slice with rosemary and a box of lasagna for dinner. The bread was warm, airy inside, with a soft olive oil fragrance that lingered. The lasagna was layered perfectly?soft pasta sheets, creamy cheese, and a sauce that tasted rich yet not overpowering. Everything felt like it had been made that morning, with the kind of care you only get in small-scale kitchens. Service was friendly without being pushy, and they even suggested the best way to reheat for dinner. It?s not just about the taste here?it?s the combination of freshness, texture, and that little feeling you get when someone has made food for you because they love it. Will absolutely make this a regular market stop.

Eleanor Morris
Charming, earthy eats
Rustic, bright, and cosy. Pasta with moderate sauce, bread with sturdy crumb. Reminds of village kitchens and bright afternoons.

Ivy O'Connell
Simple Italian fare
Tried their pasta and bread combo. Flavours weren?t bold, but the freshness and texture made it a pleasant meal. Service was quick and polite.

Andrew Stewart
Decent, home-like fare
Reliable and soft?pasta holds sauce well, bread doesn?t crumble. Calm, shared, basic food that feels familiar.

Hugo Davies
Perfect picnic food
Picked up bread, cheese, and antipasti from the stall. Everything tasted fresh and travelled well to the park. Lovely way to spend an afternoon.

Lily Edwards
Cozy and approachable
Fresh offerings feel made in small batches and with love. Not flashy, just comforting and easy to enjoy.

Michael Collins
Warmth of Nonna?s kitchen
Pasta and bread that carry memory and calm. Home sense in flavours: soft crumb, gentle sauce, thoughtful texture. Warm and soothing.

Eliza Goldberg
Rustic charm in every bite
Focaccia and lasagna were both excellent?soft bread with olive oil depth, and lasagna that tasted homemade. Definitely something I?d get again.

Natalie Parker
Quiet, genuine taste
Bread with good crumb, pasta supple and light. No show, just warming simplicity?effective in a lovely way.

Oscar Mancini
Mild but enjoyable
Got a loaf and some tomato pasta. Flavours were mild, but freshness came through in every bite. Would try other items next time.

David Evans
Simple but satisfying
Plain pasta, mild sauce, friendly bread?all pleasant. Works well when hunger meets simplicity.

Maisie Jensen
Warm and freshly baked
Their bread had that fresh-from-the-oven warmth. Also tried some pasta with olive oil and herbs?simple, but exactly what I wanted for lunch.

Victoria Campbell
Little Italian nook
Nestled amid market stalls, this brings genuine Italian homemade sensibility?freshly made pasta, soft breads, classic flavours, no ornament. Very satisfying.

Calvin Moreau
Herby focaccia heaven
The focaccia was soft inside, with a fragrant rosemary top. Bought pesto to go with it, and the combination was perfect. A real treat on a sunny afternoon.

Joseph Phillips
Unpretentious and good
Pastas modest but solid, breads familiar, packages light. Feels homey, unforced, just what you'd want for casual comfort food.

Freya Pavlov
Good for a quick meal
Stopped for focaccia and a small pasta portion. The bread was light and airy, and the pasta was fresh. Flavours were fine, not too bold, but good enough for a simple lunch.

Grace Roberts
A slice of countryside
Biting into the focaccia is like inhaling fresh air from a vineyard. Herbal, soft, and bright?authentic in a way that makes the day.

Jude Weber
Fresh bread and sauce
The semolina loaf was chewy with a slightly nutty taste. Paired it with their tomato-basil sauce over pasta, and it made for a satisfying dinner. Everything felt homemade.

Matthew Carter
Pleasant, familiar comfort
Home-style flavours, tidy textures, gentle sauces. Nothing that shocks the tastebuds, but works beautifully when you're craving calm, simple food.

Sylvie Silva
Lovely lasagna for dinner
Bought lasagna to take home, and it baked beautifully. The cheese browned just right, and the sauce had a subtle herby note. Paired it with salad, and it felt like a proper Italian meal.

Chloe Hill
Heart-made, not factory
Every element?bread, pasta, aperitivo?feels made in a small space with intent. Not flashy, just thoughtfully crafted, and that counts a lot.

Otis Schmidt
Solid, no-fuss food
Picked up focaccia and tomato pasta. Pasta texture was on point, and the bread was light. Flavours were mild but pleasant. Service was quick, and the stall had a nice vibe.

Daniel Nelson
Rustic charm alive and well
That semolina bread carries gentle sourdough tang and soft crust?like arriving home. Combined with pasta, it?s warm, grounding, and honest.

Wren Dubois
A nice market find
Bought a loaf of bread and some fresh ravioli. The bread had a rustic feel, with a chewy crumb and gentle tang. The ravioli cooked quickly and had a rich ricotta filling. Everything was neatly packaged and felt artisanal.

Sofia Baker
Taste of simple craft
Minimalist, warm, homey. Feels like carefully made pasta, small batch sauces, breads baked with intent. Unflashy yet pleasing.

Alexander Adams
Solid, no-frills meal
Fresh pasta does the job: supple, comforting. Bread is stable, hearty. Good when you're hungry and want something genuine without the fuss.

August Rossi
Market lunch done right
Went for a focaccia sandwich with mozzarella and roasted vegetables. The bread was perfect?soft in the middle, with just enough crust. The filling was fresh and full of flavour. Sat on a bench nearby and enjoyed every bite.

Elizabeth Green
Market magic at every bite
Perched at their stall, tasting fresh pasta or a slice of focaccia?this feels like rediscovering small joys. Honest ingredients, warm textures. Makes market mornings better.

June Ngugi
Pasta that tastes home-made
Tried their tagliatelle with a slow-cooked tomato sauce. The pasta texture was great?firm without being undercooked. Sauce was mellow and full of tomato flavour. Perfect for a midweek dinner when you don?t want to cook from scratch.

Samuel Scott
Low-key but lovely
Nothing extravagant but everything hits well. The pasta is soft, the sauce gentle, the bread made with careful hands. Feels personal and relaxed.

Felix Toure
Simple, fresh, and reliable
Bought cannelloni and a small focaccia loaf. The pasta was well filled and creamy, though the seasoning was subtle. Bread was soft and great for dipping in olive oil. Everything felt fresh, which is what I value most.

Emily Wright
Street-food-inspired delight
That pan-focaccia, filled with veg, has a rustic heart and cheerful bite. Feels stroll-friendly, flavourful, and rooted in simpler days. Chatty stalls and fresh bread vibes.

Audrey Ndlovu
Brings Italy to the street
Loved the way their stall smells like fresh bread and herbs. Picked up a pesto pasta for dinner?it was vibrant and fresh. The pasta felt handmade and cooked evenly. Definitely something I?d look for again at future markets.

Henry King
Nice enough, familiar
Pasta and bread remind me of home-style meals?nothing fancy, but comforting and neat. Quietly satisfying, especially on a calm afternoon market stroll.

Sawyer Kouassi
Soft focaccia, gentle flavours
The focaccia was warm and airy, with a light sprinkle of herbs. Bought some fresh pasta too, which boiled in minutes and had that springy texture you can?t get from store-bought. The taste was on the milder side, but still comforting and wholesome.

Abigail Hall
Casual Italian done well
Pasta that doesn?t try too hard and a focaccia that?s soft-crusted and olive-scented. Feels friendly, unforced, like passing into a neighbour?s cooking.

Benjamin Young
Lovely old-world feels
Bread, aperitivo bits, a plate of pasta?everything carries a little slice of tradition. Doesn?t scream ?gourmet,? it whispers ?remembering home.? Cozy and genuine.

Isla Mbebe
Lasagna that warms the heart
Stopped at their stall for lasagna, and it was everything I wanted on a cool afternoon?layers of pasta, creamy cheese, and a rich, herby sauce. The portion was generous for the price. Paired it with a slice of focaccia, and it made for a perfect market lunch.

Declan Kante
Good bread and friendly service
Picked up a small semolina loaf and some pesto. Bread had a nice chew and subtle flavour, while the pesto was fragrant without being overpowering. The staff took time to explain storage tips, which I appreciated. Not the most intense flavours I?ve had, but the freshness made up for it.

Evelyn Walker
Gentle flavours, honest approach
Not blow-your-mind bold, but quietly satisfying. Fresh pasta, tender crust bread, gentle sauce?works as simple comforting food after a long day.

Mason Sowah
Fresh pasta worth the stop
Grabbed tagliatelle and their tomato-basil sauce. Pasta cooked perfectly at home, holding the sauce well. The flavours were gentle but clearly fresh, and the portion size was fair. Service at the stall was friendly and quick, making the whole experience pleasant. Would happily return for another bag on my next market visit.

James Allen
Well-made and unpretentious
This isn?t trying to be fancy?it just is good. Moist pasta, bright flavors, and bread that?s hearty without heaviness. Feels like something from someone?s kitchen, and that?s the charm.

Willow Diallo
Italian comfort at the market
Tried their lasagna and focaccia during a Saturday market trip, and it felt like a slice of home cooking. The pasta layers were tender, with a cheese and sauce blend that worked beautifully. Focaccia had a soft crumb and gentle rosemary aroma. It?s not overly fancy, just simple, good food made with obvious care and tradition.

Harper Clark
Warm, authentic touch
Soft focaccia flecked with olive oil and herbs feels honest and good. Each bite evokes a small market corner in Italy, cozy and fragrant. A true artisan note among mass-made goods.

Silas Nkosi
Confusing Portion Sizes
I wanted to try their pasta after hearing so much about it, but the portion I got didn?t match what I saw in photos online. The flavor was okay, but it wasn?t filling at all. For the price, I expected a bit more consistency. I?m not sure if I?ll order again anytime soon.

William Lewis
Comfort food done right
Savvy at combining fresh pasta, sauces, and olive oil. Cannelloni was soft yet textured, sauce was layered without being heavy. Feels crafted by people who remember home kitchens. Genuinely soothing meal.

Penelope Adebayo
Fresh but forgettable
The focaccia texture was fine, pasta cooked well, but seasoning was light. Nice stall to browse, just not as tasty as I hoped.

Charlotte Martin
Aperitivo vibe in each bite
That little aperitivo offering is lovely?ideal to nibble while chatting. Small but tasty, with rustic breads and bites. Feels crafted with genuine care and old-world charm.

Leo Rao
A bit plain overall
Bought bread and pasta. Both were fresh but lacked the rich, savoury depth I expect from Italian-style cooking.

Elijah Harris
Bread that warms the soul
Semolina loaf with natural yeast has that hearty crumb and subtle tang. Not fancy, but comforting and well baked. Feels like Nonna?s kitchen on a Saturday morning?simple, familiar, satisfying.

Aurora Bhatt
Looks better than it tastes
Eye-catching display and friendly team, but the food wasn?t as bold as it appeared. Bread was decent, pasta sauce needed more punch.

Amelia White
Pasta with heart and soul
Fresh pasta tastes like it was made just for the moment. No fuss, just honest flavour. The lasagna layers meld beautifully?cheesy, saucy and nourishing. Brings a little Italy to Cambridgeshire markets. Great for a low-key family meal.

Theodore Subramanian
Needed more herbs
Focaccia looked golden with rosemary sprigs, but taste was faint. Pasta sauce was smooth but under-salted. Service was fine though.

Oliver Jackson
Fresh flavours, simple joy
From first bite of that homemade focaccia the rustic charm shines through. Perfect texture, gentle tang, comforting warmth. Atmosphere of local market stalls and true Italian love without being over the top makes mornings brighter. A really enjoyable experience.
Nonnaslab
Address
United States
Website
nonnaslab.com
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